Natalie Naugle

Natalie Naugle

Morrison & Foerster LLP

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Pom Wonderful Case Against Coca-Cola Heads to the High Court

The United States Supreme Court has decided to wade into a battle between POM Wonderful LLC and Coca-Cola Co. over whether Coke’s labeling of its Minute Maid pomegranate-blueberry juice blend violates the Lanham Act’s...more

1/20/2014 - Coca Cola False Advertising FDA Food Labeling Lanham Act POM Wonderful SCOTUS

FDA Refuses to Settle “All Natural” Debate

The U.S. Food and Drug Administration (FDA) has officially refused requests from several courts (discussed here and here) for a determination of whether and under what circumstances food products containing genetically...more

1/13/2014 - FDA Food Labeling GMO Settlement

Update: FDA Weighs In on “Gluten-Free” Labeling Requirements

On August 2, 2013, the FDA issued its final rule defining the term “gluten-free” (and its equivalents, such as “no gluten,” “free of gluten,” and “without gluten”) for voluntary use in food labeling. ...more

8/6/2013 - FDA Food Labeling Food Safety Gluten-Free

What Would the FDA Do? Court Asks Agency to Resolve GMO Labeling Issue in “All Natural” Case Involving Mission Tortilla Chips

Last month we highlighted a tentative decision out of the Northern District of California that contemplated a stay of proceedings in the Cox v. Gruma Corp. (Case No. 12-CV-6502 YGR) matter while the FDA is asked to decide...more

7/16/2013 - FDA Food Labeling Food Marketing GMO

Court May Ask FDA to Weigh In on “All Natural” Debate

California federal courts, particularly those in the Northern District, have become a magnet for food labeling litigation—in particular, cases challenging “All Natural” labels on products containing genetically modified...more

6/19/2013 - FDA Food Labeling GMO Labeling

Defining “Natural”: The National Organic Program Offers Guidance That May Impact Organic and Nonorganic Food Producers Alike

The USDA’s National Organic Program (“NOP”) recently issued draft guidance that organic and nonorganic food manufacturers alike should be aware of. In addressing what is required to certify a product as “organic,” the NOP has...more

4/16/2013 - Food Labeling Labeling Organic USDA

FDA Will Finally Weigh In on “Gluten-Free” Labeling Requirements

Over the past several years, consumers have no doubt seen an increase in “gluten-free” representations on food labels and restaurant menus. But what does “gluten-free” really mean and why is it important? After years of...more

3/6/2013 - FDA Food Allergies Food Labeling Gluten-Free

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