Administrative Agency Consumer Protection Agriculture

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What's in the Box? FDA Proposes Revisions to Nutrition Facts

On February 27, 2014, the U.S. Food and Drug Administration proposed three rules that would make landmark revisions to the iconic black and white Nutrition Facts panel if finalized. The proposed changes affect all packaged...more

FDA Proposes New Rules Regarding Growing, Harvesting, Packing And Holding Domestic And Foreign Produce

On January 5, 2013, the U.S. Food and Drug Administration (FDA), as part of a continuing overhaul of the United States’ food safety laws under the Food Safety Modernization Act (FSMA), published proposed rules regarding the...more

FSIS Seeks Comments on Second Draft of HACCP Validation Guidance

On May 9, 2012, the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS or Agency) published a notice in the Federal Register requesting comments on the Agency’s revised draft guidance on the...more

How The Restaurant Industry Might Be Affected By Plans to Grown Meat In A Lab?

A recent article posted on MSNBC’s website by Alan Boyle revealed that a scientist working at a university in the Netherlands is working on a project to grow animal meat in a laboratory using funding provided by a private...more

Washington Policy Outlook (Presentation) - October 4, 2011

In This Presentation: THE MORE THINGS CHANGE. . . - The Usual Caveats and Thanks - Somatic Cell Count Fiasco - Animal Drug Residues Sampling - Electronic Reporting of Dairy Product Prices - Farm Bill/Federal...more

Much Needed Food Regulations May be on the Way

Recalls of tainted food seem to be an ever increasing phenomenon. In January there was a massive recall of ground beef products.  As reported in USA Today, a California meat-packing company recalled 864,000 pounds of beef due...more

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