Litigation as a Tool in Food Advertising: A Consumer Advocacy Viewpoint

This article is from a symposium on Food Marketing to Children and the Law, presented at Loyola Los Angeles Law School on October 2005. The live presentation can be viewed at:

The article discusses consumer needs and the knowledge that companies depend on to market food products deceptively. In addition, it discusses why organizations like the Center for Science in the Public Interest, as well as private lawyers, bring lawsuits based on deceptive and unfair food marketing practices, including those aimed at children.

The article is published in Loyola Law Review, Vol. 39, No. 1 (2006).

LOADING PDF: If there are any problems, click here to download the file.

DISCLAIMER: Because of the generality of this update, the information provided herein may not be applicable in all situations and should not be acted upon without specific legal advice based on particular situations.

© Center for Science in the Public Interest | Attorney Advertising

Written by:


Center for Science in the Public Interest on:

Readers' Choice 2017
Reporters on Deadline

"My best business intelligence, in one easy email…"

Your first step to building a free, personalized, morning email brief covering pertinent authors and topics on JD Supra:

Sign up to create your digest using LinkedIn*

*By using the service, you signify your acceptance of JD Supra's Privacy Policy.

Already signed up? Log in here

*With LinkedIn, you don't need to create a separate login to manage your free JD Supra account, and we can make suggestions based on your needs and interests. We will not post anything on LinkedIn in your name. Or, sign up using your email address.