Immigration is Hard Out Here for a Chef

The hospitality industry, ethnic restaurants and other private employers in the culinary industry have ongoing need throughout the US for foreign chefs. However, sponsoring a foreign chef specifically is at a minimum very difficult under most circumstances for the majority of potential employers in the US. It's just hard to sponsor a foreign chef.

LOADING PDF: If there are any problems, click here to download the file.


DISCLAIMER: Because of the generality of this update, the information provided herein may not be applicable in all situations and should not be acted upon without specific legal advice based on particular situations.

© Adam Edward Rothwell, Immigration Lawyer | Attorney Advertising

Written by:

more+
less-

Adam Edward Rothwell, Immigration Lawyer on:

Reporters on Deadline

"My best business intelligence, in one easy email…"

Your first step to building a free, personalized, morning email brief covering pertinent authors and topics on JD Supra:

Sign up to create your digest using LinkedIn*

*With LinkedIn, you don't need to create a separate login to manage your free JD Supra account, and we can make suggestions based on your needs and interests. We will not post anything on LinkedIn in your name. Or, sign up using your email address.
×
Loading...
×
×