The decision whether to staff with employees or independent contractors hinges on a number of practical issues. Owners are able to exercise more control over the actions and methods of employees than ICs. Employees also tend to…more
Many restaurateurs get into the business by starting brand-new operations from the ground up or becoming franchisees. There are, however, those who either get their start or increase their holdings by purchasing existing shops…more
Independent contractor staffing makes tremendous sense for
dive retailers. Recreational scuba tends to be seasonal, and the demand for staff such as instructors and boat captains fluctuates during the year. Like any business,…more
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