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New FDA Rule Provides Standard Definition of "Gluten-Free" for Food Labeling

The FDA has at long last adopted formal and final rules regarding the voluntary labeling of products as being “Gluten-Free.” While the rules announced on Aug. 2 will not be enforced until September 2014, it is recommended...more

8/14/2013  /  Celiac Disease , Food Allergies , Food and Drug Administration (FDA) , Food Labeling , Food Safety , Gluten-Free
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