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When the Weather Outside Gets Frightful: Moving Indoors in COVID-19

As the sun fades on another Maine summer and autumn rushes by, the appeal of outdoor seating at tasting rooms, bars, and restaurants starts to fade like our fall colors. Yes, there are space heaters and those fancy tables...more

What You Need to Know Before Opening Your Outdoor Tasting Room

As part of Maine’s phased reopening of its economy, breweries, distilleries, and wineries without restaurant licenses were deemed bars. As a result, in guidance issued by Maine’s Bureau of Alcoholic Beverages and Lottery...more

BABLO Issues Guidance on Reopening

On May 14, 2020, the Bureau of Alcoholic Beverages and Lottery Operations (BABLO) issued a memorandum providing guidance for which licensees will be considered a “restaurant” and which will be considered a “bar” under the...more

Juggling the Costs of Reopening and Litigation: Try Mediation

State governments are creating paths to restart their economies. Businesses desperately want to start generating income and put the COVID-19 crisis behind them. Companies and their management are closely studying the...more

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