Restaurants should be on higher alert for potential inspections from the Occupational Safety and Health Administration (OSHA) in light of the agency’s recent Updated Interim Enforcement Response Plan for COVID-19 and National...more
The Occupational Safety and Health Administration (OSHA) has published a new National Emphasis Program (NEP) focusing on SARS-CoV-2 (COVID-19). The NEP is effective immediately and will remain in effect until March 12, 2022,...more
3/17/2021
/ Agricultural Sector ,
Coronavirus/COVID-19 ,
Department of Labor (DOL) ,
Food Manufacturers ,
Health and Safety ,
Healthcare Facilities ,
Infectious Diseases ,
Inspections ,
NEP ,
Occupational Exposure ,
OSHA ,
Restaurant Industry ,
Retailers ,
Retaliation ,
Warehouses ,
Whistleblowers ,
Workplace Safety