Seth Mailhot

Husch Blackwell LLP

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FDA Reiterates Importance Of Allergen Labeling By Issuing Warning Letter Following Repeated Recalls

On December 16, 2020, the U.S. Food and Drug Administration (“FDA”) issued a corporate Warning Letter to Whole Foods Market (“Whole Foods”) following 32 recalls Whole Foods conducted over an approximate one year period for...more

1/14/2021 / Corporate Counsel , Cosmetics , Food Allergies , Food and Drug Administration (FDA) , Food Labeling , Product Labels , Product Recalls , Retailers , Warning Letters , Whole Foods

FDA Finalizes Rule Related To Gluten-Free Labeling For Foods Containing Fermented Or Hydrolyzed Ingredients

The U.S. Food and Drug Administration issued a final rule, effective October 13, 2020, to establish compliance requirements for fermented and hydrolyzed foods, or foods that contain fermented or hydrolyzed ingredients, and...more

8/24/2020 / Food and Drug Administration (FDA) , Food Labeling , Food Manufacturers , Food Marketing , Gluten-Free , Nutrition Facts Labels

USDA’s Proposed Rules On Organic Enforcement

The United States Department of Agriculture (USDA) Agricultural Marketing Service (AMS) has proposed to amend the organic regulations to strengthen oversight and enforcement of the production, handling, and sale of organic...more

8/21/2020 / Agricultural Marketing Act , Data Integrity , Farm Bill , Food Labeling , Fraud Prevention , Imports , Inspections , Organic , USDA

Following FSIS Lead, FDA Announces Flexibility On Nutrition Labeling Requirements For Foodservice Products Diverted To Retail

The U.S. Food and Drug Administration (FDA) announced a new policy to provide flexibility for restaurants and food manufacturers that have products on hand that are not labeled for retail sale (i.e. labeled for foodservice)....more

3/27/2020 / Coronavirus/COVID-19 , Food and Drug Administration (FDA) , Food Labeling , Food Manufacturers , Restaurant Industry

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