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Where’s the “Beef”? Oklahoma Federal Court Refuses to Enjoin Plant-Based Labeling Law

State-level attempts to regulate plant-based meat alternatives’ labeling has followed a familiar pattern. States pass a law restricting what plant-based companies may (or may not) say in their labeling and marketing. Then,...more

USDA Decides It’s Time To Talk “Healthy” On Food Labels: Implications For Industry And Claims

With COVID-19 dominating headlines and food manufacturers struggling to ensure that grocery store shelves remain stocked during this pandemic, manufacturers may have missed an important update from the U.S. Department of...more

More Time to Label — FDA Announces Enforcement Discretion, Updates Nutrition and Supplement Facts Implementation

The U.S. Food and Drug Administration recently announced it was exercising enforcement discretion for the required updated labeling of nutrition and supplement facts panels for six months following the first compliance...more

Trio of Decisions Temper Rash of Pesticide Food-Labeling Lawsuits

Pesticide suits may not have the staying power many in the food world feared, after all. Following news of the first billion-dollar verdict against the manufacturer of Roundup®, food and beverage companies braced as a series...more

New Flavor of Labeling Lawsuits: Plaintiffs Allege False Vanilla Claims

Those who work in food labeling litigation are used to seeing vanilla complaints — that is, standard pleadings asserting the same allegations about label statements again and again. A new trend, however, has spawned several...more

Recent Cases Highlight Uptick in Geographic Food and Beverage Labeling Claims

A series of recent headlines in the food and beverage world make it clear that consumers, or at least consumer class action attorneys and their clients, increasingly care where their food comes from and not just what’s in it....more

Annual Report on the Food and Beverage Industry: Recent Trends and Outlook

The food and beverage industry has experienced significant change in recent years. New technological developments are enhancing the way food producers track food safety issues, food-labeling remains a hot-button issue, and...more

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