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FDA Issues Nutrition-Labeling Guidance in Response to the COVID-19 Pandemic

FDA recently issued two nutrition-labeling guidance documents intended to provide restaurants and food manufacturers flexibility during the public health emergency declared by the Department of Health and Human Services.  ...more

FDA Announces Initiative to Redefine “Healthy” Claim for Food Labeling

The U.S. Food and Drug Administration (“FDA”) announced in September that it is considering how to redefine the term “healthy” as a nutrient content claim for the labeling of human food products. The FDA issued a guidance...more

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