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FDA Issues Best Practices for Re-Opening Retail Food Establishments During the COVID-19 Pandemic

On May 8, 2020, the Food and Drug Administration (FDA) issued Best Practices for Re-Opening Retail Food Establishments During the COVID-19 Pandemic to address key food safety practices for retail food establishments preparing...more

Immediate COVID-19 Grant Opportunities Announced by USDA

On April 17, 2020, the U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) announced it is immediately accepting grant applications for studying problems and solutions arising from the...more

FDA Responds to COVID-19 Concerns: Our Food Supply Is Safe

On March 18, the U.S. Food and Drug Administration (FDA) hosted a call with Frank Yiannas, Deputy Commissioner, Office of Food Policy and Response, Michael Rogers, Assistant Commissioner for Human and Animal Food Operations,...more

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