In this time of shutdown orders and social distancing, businesses have been forced to rapidly adapt. The service industry, and especially restaurants, have quickly pivoted to providing delivery services with wait staff and...more
4/7/2020
/ Coronavirus/COVID-19 ,
Crisis Management ,
Employer Liability Issues ,
Food Service Workers ,
Health and Safety ,
Hospitality Industry ,
Infectious Diseases ,
Public Health ,
Restaurant Industry ,
Social Distancing ,
State and Local Government ,
Workplace Safety