Patent Protection in the FoodTech Space

Wilson Sonsini Goodrich & Rosati

The FoodTech industry is highly competitive and it can be challenging for companies to maintain a competitive edge. One way a FoodTech company can remain competitive is to seek patent protection for their innovations. This White Paper provides a brief overview of the patenting process in the United States for FoodTech innovations, including what types of innovations can be patent protected and some hurdles to obtaining patent protection on natural products.

Please see full White Paper below for more information.

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Wilson Sonsini Goodrich & Rosati

Wilson Sonsini Goodrich & Rosati on:

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