In this time of shutdown orders and social distancing, businesses have been forced to rapidly adapt. The service industry, and especially restaurants, have quickly pivoted to providing delivery services with wait staff and...more
4/7/2020
/ Coronavirus/COVID-19 ,
Crisis Management ,
Employer Liability Issues ,
Food Service Workers ,
Health and Safety ,
Hospitality Industry ,
Infectious Diseases ,
Public Health ,
Restaurant Industry ,
Social Distancing ,
State and Local Government ,
Workplace Safety
State insurance regulators continue to respond to issues surrounding COVID-19. States are addressing a wide variety of issues, including (1) the treatment of "insurance" as an "essential business" in light of "Stay at Home"...more
Today, the National Association of Insurance Commissioners (NAIC) held a Special Session on COVID-19. A presentation on virus progression and pathology was made by Dr. Jay Butler, Deputy Director for Infectious Disease a...more