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Environmental Protection Agency (EPA) Food Manufacturers Product Packaging

BCLP

PFAS in Food Packaging: State-by-state Regulations - March 2024 (Update)

BCLP on

In the absence of comprehensive federal regulation of PFAS in food packaging, states are dishing out their own laws. Thus far, twelve states have enacted laws addressing PFAS substances in food containers and packaging...more

BCLP

PFAS in Food Packaging: State-by-state Regulations - Updated March 2024

BCLP on

In the absence of comprehensive federal regulation of PFAS in food packaging, states are dishing out their own laws. Thus far, twelve states have enacted laws addressing PFAS substances in food containers and packaging...more

Hogan Lovells

With the U.S. PFAS “Phase-out” clock ticking, what every food company should know

Hogan Lovells on

As regulatory bodies increase their scrutiny of per- and polyfluroalkyl substances (PFAS), food companies should work closely with their suppliers and prepare for the compliance transition....more

Lathrop GPM

[Webinar] Exploring PFAS in Food - May 5th, 2:00 pm - 3:00 pm CT

Lathrop GPM on

PFAS – per- and polyfluoroalkyl substances – are a family of human-made chemicals, often referred to as “forever chemicals,” and are found in a wide range of products used by the food supply industry. Because of their...more

King & Spalding

International Food Law Gazette - January 2016

King & Spalding on

FDA Approves First Genetically Modified Food-Producing Animal - On November 19, 2015, the United States Food and Drug Administration (FDA) approved a new animal drug application (NADA) that authorizes the marketing of...more

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