News & Analysis as of

Food Allergies Gluten-Free

Hogan Lovells

Reminder: Compliance date for new FDA requirements for fermented and hydrolyzed “gluten-free” foods

Hogan Lovells on

The 13 August 2021 compliance date for the U.S. Food and Drug Administration’s (FDA) final rule establishing recordkeeping requirements for foods bearing “gluten-free” claims that are fermented, hydrolyzed, or contain...more

Carlton Fields

No Soup for You!

Carlton Fields on

An 11-year-old boy required to eat his homemade, gluten-free chicken sandwich outside a restaurant on a school field trip will get to take his case to trial. ...more

Davis Wright Tremaine LLP

New FDA Rule Provides Standard Definition of "Gluten-Free" for Food Labeling

The FDA has at long last adopted formal and final rules regarding the voluntary labeling of products as being “Gluten-Free.” While the rules announced on Aug. 2 will not be enforced until September 2014, it is recommended...more

Morrison & Foerster LLP - Class Dismissed

FDA Will Finally Weigh In on “Gluten-Free” Labeling Requirements

Over the past several years, consumers have no doubt seen an increase in “gluten-free” representations on food labels and restaurant menus. But what does “gluten-free” really mean and why is it important? After years of...more

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