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Manufacturers Food Contamination

Gardner Law

What Manufacturers Need to Know About PFAS

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Manufacturers of all types of products have been using per- and polyfluoroalkyl substances (PFAS) for decades. From a manufacturing perspective, PFAS have several benefits, including resistance to grease, oil, water, heat and...more

BCLP

California Bans Use of Certain Food Additives

BCLP on

The California Food Safety Act, a law that bans the sale of foods containing four specific chemical additives, has been signed into California law. The law takes effect on January 1, 2027....more

BCLP

PFAS Update: Litigation trends in PFAS consumer product litigation from 2021 to 2022

BCLP on

In recent years, the topic of per- and polyfluoroalkyl substances (“PFAS”) has become well-known to the general public. State and federal regulators have implemented new regulatory standards for PFAS in groundwater, drinking...more

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