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Clean Water Act › Tyson Foods

The Clean Water Act is a United States federal statute enacted in 1972 to reduce levels of toxic substances in the nation's water supply and to prevent high levels of new contamination.  The CWA seeks to... more +
The Clean Water Act is a United States federal statute enacted in 1972 to reduce levels of toxic substances in the nation's water supply and to prevent high levels of new contamination.  The CWA seeks to accomplish its stated goals by preventing point and nonpoint pollution sources, assisting wastewater treatment facilities and maintaining wetlands. less -
Mitchell, Williams, Selig, Gates & Woodyard,...

U.S. Poultry & Egg Association Clean Water Awards: Tyson Foods' Dardanelle, Arkansas, Plant Selected

Mitchell, Williams, Selig, Gates & Woodyard,... on

The U.S. Poultry & Egg Association (“Association”) announced its Clean Water Award winners on October 17th at the Association’s Environmental Management Seminar (“EMS”). The Association describes itself as the “All...more

Mitchell, Williams, Selig, Gates & Woodyard,...

U.S. Environmental Protection Agency Office of Criminal Enforcement, Forensics and Training: Environmental Crimes Case Bulletin –...

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The United States Environmental Protection Agency (“EPA”) Office of Criminal Enforcement, Forensics and Training publishes an environmental Case Crimes Bulletin (“Bulletin”) that summarizes publicized investigative activity...more

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