News & Analysis as of

Federal Meat Inspection Act (FMIA) U.S. Department of Agriculture

Perkins Coie

USDA-FSIS Updates Substantiation Guideline for Animal-Raising and Environment-Related Claims

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On August 28, 2024, USDA’s Food Safety and Inspection Service (FSIS) released an updated Guideline on Substantiating Animal-Raising or Environment-Related Labeling Claims for meat and poultry product labeling. Animal-raising...more

Perkins Coie

Notable Ruling Roundup - April 2024

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Our notable ruling roundup aims to keep our readers up to date on recent rulings in the food & consumer packaged goods space. Anne de Lacour, et al. v. Colgate-Palmolive Co. and Tom’s of Maine Inc., No. 1:16-cv-08364-KMW...more

Foley & Lardner LLP

Who Regulates My Product?

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In the world of healthy food and beverages, a crucial first step towards bringing a new product to the crowded U.S. market is identifying and understanding the regulatory authorities that oversee your product. This is not...more

Perkins Coie

Tenth Circuit Holds “Made in USA” Challenge Is Preempted

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Last week, a split-panel of the Tenth Circuit affirmed the district court’s dismissal of a false advertising case in which plaintiffs alleged that “Product of the U.S.A.” labels on various beef products were misleading...more

Fox Rothschild LLP

USDA-FSIS Extends Comment Period on Labeling Requirements for Meat and Poultry Products Comprised of, or Containing, Cultured...

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Labeling of meat and poultry products has been the subject of numerous lawsuits, in which labels claiming products are, for example, “natural,” “humanely-raised,” “antibiotic-free,” are alleged to be fraudulent, amongst other...more

Cooley LLP

Alert: What’s at Steak: USDA Solicits Comments on Cultured Meat Labels

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Using recent advances in cell culture technology, numerous companies are developing meat products produced in vitro using cultured cells derived from living animals. As such companies get ready to market their products to...more

Beveridge & Diamond PC

USDA Opens Comment Period for Labeling Requirements for Cell-Cultured Meat and Poultry Products

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On September 3, 2021, the U.S. Department of Agriculture, Food Safety and Inspection Service (USDA-FSIS) opened a comment period in advance of a proposed rule on labeling requirements for meat and poultry products comprised...more

Foley Hoag LLP

USDA Seeks Comment on Cultured Meat and Poultry Labeling

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The Food Safety and Inspection Service (FSIS) of the U.S. Department of Agriculture (USDA) recently published an advanced notice of proposed rulemaking (ANPR) seeking public comment pertaining to the labeling of meat and...more

Hogan Lovells

FSIS proposes unified 30-day timeline for filing appeals related to inspection activities

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The proposed rule would require that Food Safety and Inspection Service inspection decisions, such as Noncompliance Records, be appealed within 30 days....more

Morgan Lewis - Well Done

USDA’s Proposal to Take Back Regulatory Oversight of GM Animals from FDA Remains Viable Despite Change in Administration

On December 14, 2020, the US Food and Drug Administration (FDA) approved GalSafe pigs, which are genetically modified (GM) for use in food production and medical products. At the time, the agency noted in its Consumer Q&A...more

Patterson Belknap Webb & Tyler LLP

All “Cluck” and No Bite? Preemption and Challenges to Poultry and Meat Labels

Preemption is a familiar battlefield for litigants challenging or defending advertising claims made on the labels of federally regulated products. Plaintiffs bringing claims under state law must contend with the fact that...more

Wiley Rein LLP

U.S. Federal Agencies Announce Comment Periods on Actions Related to Regulation of Ag Biotech

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The United States Department of Agriculture (USDA) and U.S. Food and Drug Administration (FDA), two of the U.S. Federal agencies responsible for regulation of agricultural biotech recently announced two comment periods...more

Wiley Rein LLP

USDA Announces ANPRM on a Transition of Regulatory Jurisdiction Over Certain Genetically Engineered Animals

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As the U.S. regulatory agencies responsible for oversight of agricultural biotechnology strive to evolve the regulatory framework applicable to such products, the U.S. Department of Agriculture (USDA) continues to lead the...more

Knobbe Martens

FDA and USDA Enter into Formal Agreement to Jointly Regulate Cell-Cultured Food Products

Knobbe Martens on

On March 7, 2019, the U.S. Food and Drug Administration (FDA) and the U.S. Food Safety and Inspection Service (FSIS) announced a formal agreement, in the form of a memorandum of understanding (MOU), to jointly regulate the...more

Hogan Lovells

FSIS Issues Guidance on Retailer and Restaurant Exemptions from Inspection Under the Federal Meat Inspection Act

Hogan Lovells on

The U.S. Department of Agriculture’s (USDA’s) Food Safety and Inspection Service (FSIS) recently released a guidance document to help companies determine whether their operations are exempt from the inspection requirements of...more

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