Video: Food for Thought and Thoughts on Food: Innovating USDA Science with Sanah Baig, Deputy Under Secretary for Research, Education, and Economics
Food for Thought and Thoughts on Food: A Discussion on Scaling in Food and Other Industries
Internal Investigations and the Food, Beverage and Agribusiness Industry
[Podcast] Food for Thought and Thoughts on Food: What to Expect in 2023
USDA FSIS Proposes to Declare Salmonella an Adulterant in Breaded Stuffed Raw Chicken Products
Analyzing the Growing Complexity of Food Law, Industry Advances and the Road Ahead Under a New Administration
RCG Webinar | Where's the Beef?
Episode 139 -- DOJ Resolves Two Food Safety Criminal Cases -- Blue Bell Creameries and Chipotle Mexican Grills
Nota Bene Episode 38: How Regulations Surrounding the Food Industry are Evolving with Michael Roberts and Sascha Henry
Polsinelli Podcast - Is a Single U.S. Food Agency a Reality?
Polsinelli Podcast - Food Safety Modernization Act
This regular publication by DLA Piper lawyers focuses on helping clients navigate the ever-changing business, legal, and regulatory landscape. USDA guideline encourages third-party certification of animal-raising and...more
LEGISLATION, REGULATIONS & STANDARDS - Lawmakers Introduce Bill Banning Commercial Octopus Farming - A bipartisan group of U.S. senators has introduced a law that would ban commercial octopus farming in the United...more
Canada's modernized Feeds Regulations, 2024 aim to enhance safety standards for food and animal feed while supporting Canadian producers. The regulations were published in the Canada Gazette Part II on July 3, 2024, and...more
The U.S. Food and Drug Administration – acting under its Food Safety Modernization Act (FSMA), as amended, 21 U.S.C. § 2201 et seq., to address the safety of all FMSA-covered produce other than sprouts (Covered Produce) – on...more
The Minister of Agriculture and Agri-Food and the Minister of Health recently announced the launch of a five-year review (Review) of the Safe Food for Canadians Act (SFCA) and the Safe Food for Canadians Regulations (SFCR),...more
The Bennett Jones Agribusiness group attended the Calgary Chamber Alberta Next Series on Agribusiness, eager to hear from industry leaders and policy makers on the latest trends in Alberta’s constantly evolving agriculture...more
On Jan. 1, 2024, California’s Proposition 12 (Prop 12) went into full effect, requiring certain farm owners, operators and distributors of covered farm animals such as egg-laying hens, commercial breeding pigs and veal calves...more
Following the social isolation and public health concerns associated with the COVID-19 pandemic, many Americans reevaluated their health and wellness priorities, creating new opportunities for food systems companies to...more
A group of 16 Democratic AGs wrote a letter to Congressional leaders opposing the passage of the Ending Agricultural Trade Suppression (EATS) Act, which restricts state and local governments abilities to set agricultural...more
Would FDA testing of feedlots for bacteria promote safer vegetables? Would it decrease the availability of and increase price of meat? You might ask, what do feedlots have to do with vegetables? Concentrated Animal Feeding...more
On June 14, 2023, the U.S. Department of Agriculture (“USDA”) announced that it was implementing a multi-step effort to strengthen the substantiation of animal-raising claims. Animal-raising claims are voluntary marketing...more
On April 5, 2023, the Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) issued a report on the food safety aspects of cell-based food, which is animal agricultural products...more
Here are curated AG and federal regulatory news stories highlighting key areas in which state and federal regulators’ decisions are having an impact across the US: ·Multistate AG Coalition Urges EPA Action to Protect...more
The U.S. Department of Agriculture (USDA) Food Safety and Inspection Service (FSIS) announced a proposed rule that would change the criteria for making voluntary “Product of USA” or “Made in USA” claims for meat, poultry, and...more
U.S. Food and Drug Administration (FDA) Commissioner Robert Califf on Jan. 31, 2023, announced a proposed restructuring of the agency's Human Foods Program in an effort to improve coordination among the FDA offices. These...more
This week, the U.S. Food and Drug Administration (FDA) issued final guidance concerning regulatory oversight of food imported from Systems Recognition Arrangement (SRA) countries. FDA employs a Systems Recognition (SR)...more
In 2020, just before the pandemic hit, Bennett Jones Agribusiness, Food and Beverage practice group wrote about trends in agribusiness, namely AgTech, ESG and Export and Trade. After two years, the Bennett Jones Agribusiness...more
In response to an industry petition, the U.S. Department of Agriculture Food Safety and Inspection Service (FSIS) is proposing to amend the poultry products inspection regulations to designate avian leukosis as a trimmable...more
When you go to the grocery store or farmer’s market and buy produce (I prefer the latter), do you consider how safe the produce is? If you are anything like me, perhaps you have wondered about the regulatory requirements...more
On April 6, 2021, the U.S. Food and Drug Administration (“FDA”) announced agency actions to advance the safety of leafy greens. First, the FDA announced that it was releasing a report of its investigation on the Fall...more
Produce production requires lots of water — water for irrigation, water for cleaning tools and facilities, water for cleaning the produce, etc. Water used on farms can come from a variety of sources — from wells, ponds,...more
On April 17, 2020, the U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) announced it is immediately accepting grant applications for studying problems and solutions arising from the...more
As some celebrate the most expansive and expensive U.S. stimulus package in history, individuals and families across the country are left wondering (often in quarantined isolation): is it enough? For the agricultural/food...more
Our Food & Beverage and FDA teams explore recent updates from the Food and Drug Administration and Department of Agriculture on their food safety enforcement approaches to the evolving coronavirus (COVID-19) pandemic....more
2019 was a productive and thought-provoking year for our global agribusiness, food and beverage team. Over the course of the year our lawyers worked on numerous exciting and meaningful matters with our clients. ...more