Latest Posts › Health and Safety

Share:

Weekly Checklist: Do You Need a Policy on Workcations, Bleisure Travel, and Hush Trips?

Each week, FP Weekly members receive a practical and cutting-edge checklist of issues to consider, action steps to take, and goals to accomplish to ensure you remain on the top of your game when it comes to workplace...more

“Should They Stay or Should They Go Now?”: The COVID-Era Hospitality Practices Employers Should Incorporate and Implement Beyond...

There is a viral Tweet/meme that has been circulating. It asks: “What’s the one thing you DON’T want to change post-COVID?” The famous response: “Standing 6 feet away from me.” Because we appreciate a good meme at Fisher...more

NLRB’s Latest Guidance Supports Employer Decisions Amidst Pandemic

Addressing the issue for the first time since the pandemic, the National Labor Relations Board recently released a series of advice memoranda instructing its Regional offices to dismiss various COVID-19 related charges...more

OSHA Provides Safety Guidelines For Restaurants Operating With Curbside And Takeout Service

The U.S. Department of Labor’s Occupational Safety and Health Administration (OSHA) just provided safety tips and best practices for restaurants and other food and beverage businesses, limited by government orders to curbside...more

4 Results
 / 
View per page
Page: of 1

"My best business intelligence, in one easy email…"

Your first step to building a free, personalized, morning email brief covering pertinent authors and topics on JD Supra:
*By using the service, you signify your acceptance of JD Supra's Privacy Policy.
- hide
- hide