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Fisher Phillips

Microchips With Your Salsa?: Robots Recharging the Restaurant and Hotel Industries

Fisher Phillips on

Imagine this: COVID-19 restrictions on indoor dining have lifted, you walk in to your favorite restaurant, and instead of seeing bussers patrolling tables, you see a three-foot tall robot scooting around the floor. No, you...more

Jackson Lewis P.C.

Philadelphia Fair Workweek Ordinance Set To Go Into Effect April 1

Jackson Lewis P.C. on

Notwithstanding the devastating impact the COVID-19 crisis is having on employers and employees nationwide, the Philadelphia Fair Workweek Ordinance (the “Ordinance”) is scheduled to go into effect on April 1, 2020. The...more

BCLP

Whether to outsource hotel F&B – key considerations

BCLP on

F&B (food and beverage) offerings which provide a fine dining experience are increasingly proving an attraction in themselves for hotel residents and non-residents alike, improving hotel occupancy rates and profitability.  So...more

FordHarrison

Ninth Circuit Perpetuates Uncertainty in 80/20 Rule for Employers of Tipped Workers

FordHarrison on

On September 18, 2018, a year after a three-judge panel of the United States Court of Appeals for the Ninth Circuit affirmed the dismissal of Marsh v. J. Alexander’s LLC, 869 F.3d 1108, a larger en banc panel of the court has...more

Lewitt Hackman

Beep: Your Hamburger is Ready

Lewitt Hackman on

Analysts predict robots may take nearly 40 percent of U.S. jobs – particularly the ones that require lower education levels – in the next 15-20 years. The study was released by PricewaterhouseCoopers, and was based on...more

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